Reviews

Personal Touch

Bethesda MagazineFamily-owned restaurants in the Woodmont Triangle section of Bethesda have relationships with customers that span decades. At Tia Queta, a Mexican restaurant on Del Ray Avenue in Bethesda, you never know who your waiter will be. “I used to joke I had the most expensive help of any restaurant,” says owner Roberto Montesinos, whose restaurant was one of about a half-dozen in town when he opened in 1980. “One of my dishwashers was my lawyer. My wife, a professor at American University, waited tables.”