Comida Típica – Typical Dishes
Large flour tortilla stuffed with beef, chicken or pork.
Chalupitas con Guacamole
Fried corn tortillas with beans, melted cheese and topped with guacamole.
Chilaquiles Salsa Roja o Verde
Crunchy tortilla strips with red or green sauce. Chicken or beef.
Poblano chiles stuffed with cheese, fried in a light batter of egg whites. Served in a sauce of tomatoes, onions and spices.
Beef, pork or chicken.
Folded corn or flour tortillas filled with cheese, rice and refried beans. Served with a touch of red sauce.
Layered tortillas with a sauce of tomatoes, garlic, onions and peppers. Chicken or cheese.
Layered tortillas with black bean sauce and parmesan cheese. Chicken, beef or cheese.
Tender slices of marinated beef or chicken with green peppers and onions in a zesty tomato sauce.
Chicken or Beef
Rolled tortillas filled with either chicken or beef, on a bed of lettuce with cheese, onions and three sauces.
Tacos al Carbon
Soft corn tortillas topped with grilled beef or chicken.
Tacos al Pastor
Soft corn tortillas topped with grilled pork.
Two flat tortillas spread with refried beans, shredded lettuce, beef or chicken, onions, tomatoes, cheese, sour cream and red sauce.
Tortillas folded and filled with either beef or chicken. Served in a tomato sauce, with chile, spices and onions.
This menu is only a suggestion. Custom made orders are welcome.
Most dishes also available for carry-out.